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Apple Cranberry Salad Toss

Enjoy the best of fall flavors with this sweet and tart green salad. Light yet crisp, it’s a perfect dish for the autumnal change of weather.

Recipe Highlights

Makes: 8 servings

Preparation Time: 20 minutes

Recipe from: myplate.gov/myplate-kitchen/recipes

Apple Cranberry Salad Toss

Ingredients

1 head of lettuce (about 10 cups)
2 apples (medium, sliced)
1/2 cup walnuts (chopped)
1 cup dried cranberries
1/2 cup green onion (sliced)
3/4 cup vinaigrette dressing

Directions

Wash hands with soap and water.
Toss lettuce, apples, walnuts, cranberries, and onions in a large bowl.
Add dressing; toss to coat. Serve immediately.

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This institution is an equal opportunity employer. This material was funded by USDA’S Supplemental Nutrition Assistance Program—SNAP.